Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised vs Veal, sirloin, separable lean and fat, cooked, braised
Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised has more fat. Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised has more protein. Values are per 100 g.
| Nutrient per 100 g | Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised | Veal, sirloin, separable lean and fat, cooked, braised |
|---|---|---|
| Calories | 251.0 kcal | 251.0 kcal |
| Protein | 31.9 g | 31.3 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 13.8 g | 13.1 g |