Beef, rib eye steak/roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw vs Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw

Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw has more calories. Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw has more fat. Values are per 100 g.