Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw vs Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw has more carbohydrates. Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw has more fat. Values are per 100 g.
| Nutrient per 100 g | Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw | Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw |
|---|---|---|
| Calories | 180.2 kcal | 181.0 kcal |
| Protein | 19.7 g | 19.4 g |
| Carbohydrates | 1.5 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 10.6 g | 11.4 g |