MicroNutritiousPrecision Food & Nutrient Analytics

Bread, oat bran, toasted vs Bread, rye

Bread, rye has more carbohydrates. Bread, oat bran, toasted has more protein. Values are per 100 g.

Nutrient per 100 gBread, oat bran, toastedBread, rye
Calories258.1 kcal258.1 kcal
Protein11.4 g8.5 g
Carbohydrates43.7 g48.3 g
Fiber4.9 g5.8 g
Fat4.8 g3.3 g