Pasta, cooked, enriched, without added salt vs Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST
Pasta, cooked, enriched, without added salt has more calories. Pasta, cooked, enriched, without added salt has more protein. Values are per 100 g.
| Nutrient per 100 g | Pasta, cooked, enriched, without added salt | Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST |
|---|---|---|
| Calories | 158.0 kcal | 152.5 kcal |
| Protein | 5.8 g | 3.2 g |
| Carbohydrates | 30.9 g | 31.1 g |
| Fiber | 1.8 g | 3.3 g |
| Fat | 0.9 g | 2.1 g |