Pork, cured, ham, center slice, country-style, separable lean only, raw vs Chicken, broilers or fryers, drumstick, meat only, cooked, fried
Chicken, broilers or fryers, drumstick, meat only, cooked, fried has more protein. Pork, cured, ham, center slice, country-style, separable lean only, raw has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Pork, cured, ham, center slice, country-style, separable lean only, raw | Chicken, broilers or fryers, drumstick, meat only, cooked, fried |
|---|---|---|
| Calories | 195.0 kcal | 195.0 kcal |
| Protein | 27.8 g | 28.6 g |
| Carbohydrates | 0.3 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 8.3 g | 8.1 g |