Veal, rib, separable lean and fat, cooked, braised vs Veal, sirloin, separable lean and fat, cooked, braised
Veal, rib, separable lean and fat, cooked, braised has more protein. Veal, sirloin, separable lean and fat, cooked, braised has more fat. Values are per 100 g.
| Nutrient per 100 g | Veal, rib, separable lean and fat, cooked, braised | Veal, sirloin, separable lean and fat, cooked, braised |
|---|---|---|
| Calories | 251.0 kcal | 251.0 kcal |
| Protein | 32.4 g | 31.3 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 12.5 g | 13.1 g |