MicroNutritiousPrecision Food & Nutrient Analytics

Grains And Cereals • Deep Nutrition Analytics

Bread, roll, Mexican, bollilo

Bread, roll, Mexican, bollilo is a grains and cereals providing 318 kcal per 100g serving, primarily fueled by carbohydrates (55.8g) for accessible carbohydrate energy. On the micronutrient spectrum, it provides a strong 71% DV of Selenium (38.8 µg) per 100g. While caloric density is concentrated at 3.2 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

balanced nutrient
318 kcal per 100 g
Protein
10.6 g
Carbohydrates
55.8 g
Fat
5.8 g
Fiber
2.2 g

Carbohydrate Quality & Sustained Energy

Bread, roll, Mexican, bollilo delivers 55.8g of carbohydrates balanced with 2.2g of fiber, yielding 53.6g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)5.8 g
Carbohydrate, by difference55.8 g
Energy318 kcal
Total Sugars3.5 g
Protein10.6 g
Energy1330 kJ
Fiber, total dietary2.2 g

Micronutrients

NutrientAmount per 100 g
Selenium38.8 µg
Manganese0.7 mg
Iron3.9 mg
Sodium506 mg
Copper0.1 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.1 mg
Vitamin A, IU5 IU
Vitamin A, RAE1 µg
Vitamin C, total ascorbic acid0.2 mg
Vitamin B-120.1 µg
Vitamin K (phylloquinone)10.9 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca41 mg
Potassium, K131 mg
Zinc, Zn0.9 mg
Selenium, Se38.8 µg
Iron, Fe3.9 mg
Magnesium, Mg30 mg
Phosphorus, P111 mg
Sodium, Na506 mg
Copper, Cu0.1 mg
Manganese, Mn0.7 mg
Other nutrients
NutrientAmount per 100 g
Glucose0.4 g
Maltose2 g
Water26 g
Lutein + zeaxanthin14 µg
Tocopherol, gamma0.1 mg
Tocotrienol, beta0.2 mg
Niacin5.6 mg
Pantothenic acid0.5 mg
Choline, total14.3 mg
Folic acid70 µg
Folate, DFE176 µg
SFA 10:00 g
SFA 16:00.7 g
SFA 18:00.6 g
SFA 20:00 g
MUFA 18:12.6 g
PUFA 18:21 g
PUFA 18:30.1 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.7 g
Fatty acids, total polyunsaturated1 g
SFA 15:00 g
TFA 18:1 t0.8 g
TFA 18:2 t not further defined0.1 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0.1 g
Ash1.7 g
Starch47 g
Fructose1.1 g
Retinol1 µg
Tocopherol, delta0.1 mg
Thiamin0.7 mg
Riboflavin0.4 mg
Folate, total127 µg
Folate, food57 µg
Cholesterol1 mg
Fatty acids, total trans0.9 g
Fatty acids, total saturated1.4 g
SFA 12:00 g
SFA 14:00 g
SFA 22:00 g
MUFA 16:10 g
SFA 17:00 g
SFA 24:00 g
MUFA 18:1 c1.9 g
PUFA 18:2 n-6 c,c0.8 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0.8 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
PUFA 20:3 n-30 g
PUFA 18:3i0 g

Nutritional Highlights & Outliers

Iron Rich

Provides 3.9 mg of dietary iron (22% DV), contributing directly to systemic oxygen transport and hemoglobin maintenance.

Nutrient Density Payload

Contains 5 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Serving calculator

Common serving sizes

Compare Bread, roll, Mexican, bollilo with Category Peers

Bread, egg, toasted vs Bread, roll, Mexican, bollilo

Compared to Bread, egg, toasted, Bread, roll, Mexican, bollilo has 1% more protein and 1% higher calories per 100g.

Bread, roll, Mexican, bollilo vs Rolls, dinner, sweet

Compared to Rolls, dinner, sweet, Bread, roll, Mexican, bollilo has 29% less fiber and 1% lower calories per 100g.

Frequently Asked Questions

How many calories are in Bread, roll, Mexican, bollilo?

A standard 100-gram serving of Bread, roll, Mexican, bollilo contains 318 calories (1331 kJ), alongside 10.6g of protein, 55.8g of carbohydrates, and 5.8g of fat.

In common serving sizes:
  • 98g (piece): ~312 kcal

Is Bread, roll, Mexican, bollilo suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 53.6g of net carbs per 100g (55.8g total carbs minus 2.2g fiber), consuming Bread, roll, Mexican, bollilo will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Bread, roll, Mexican, bollilo?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Bread, roll, Mexican, bollilo are:

  • Selenium: 38.8 µg (71% of your daily value)
  • Manganese: 0.68 mg (30% of your daily value)
  • Iron: 3.9 mg (22% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174078).