MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised

Delivering 157 kcal per 100 grams, Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised functions as a meat with protein (32.1g) driving its core energy contribution. It serves as a rich source of Selenium, offering 58% of your recommended daily allowance (31.9 µg). While caloric density is concentrated at 1.6 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

low carbhigh protein
157 kcal per 100 g
Protein
32.1 g
Carbohydrates
0 g
Fat
3.2 g
Fiber
0 g

Protein & Amino Acid Partitioning

Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised supplies 32.1g of protein per 100g, accounting for approximately 82% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)3.2 g
Carbohydrate, by difference0 g
Energy157 kcal
Total Sugars0 g
Protein32.1 g
Energy659 kJ
Fiber, total dietary0 g

Micronutrients

NutrientAmount per 100 g
Selenium31.9 µg
Vitamin B60.9 mg
Phosphorus241 mg
Zinc1 mg
Vitamin B120.2 µg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.9 mg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin D (D2 + D3), International Units1 IU
Vitamin B-120.2 µg
Vitamin K (phylloquinone)4.3 µg
Vitamin A, IU33 IU
Vitamin A, RAE10 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca6 mg
Potassium, K343 mg
Zinc, Zn1 mg
Selenium, Se31.9 µg
Iron, Fe0.5 mg
Magnesium, Mg32 mg
Phosphorus, P241 mg
Sodium, Na47 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Other nutrients
NutrientAmount per 100 g
Pantothenic acid1.6 mg
Choline, total117 mg
Betaine10 mg
Isoleucine1.6 g
Leucine2.6 g
Lysine3.1 g
Cystine0.3 g
Valine1.7 g
Arginine2.2 g
Histidine1.2 g
Aspartic acid3 g
Serine1.2 g
SFA 10:00 g
SFA 16:00.7 g
SFA 18:00.2 g
SFA 20:00 g
MUFA 18:11.1 g
PUFA 18:20.6 g
PUFA 18:30 g
PUFA 20:40.1 g
Water65.3 g
Tocopherol, gamma0.1 mg
Niacin9.4 mg
MUFA 16:1 c0.2 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
MUFA 20:10 g
Fatty acids, total monounsaturated1.3 g
Fatty acids, total polyunsaturated0.8 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
Tryptophan0.4 g
Threonine1.4 g
Methionine0.8 g
Phenylalanine1.3 g
Tyrosine1.2 g
Alanine1.9 g
Glutamic acid4.8 g
Glycine1.4 g
Proline1 g
Cholesterol116 mg
Fatty acids, total trans0 g
Fatty acids, total saturated1 g
SFA 12:00 g
SFA 14:00 g
PUFA 22:6 n-3 (DHA)0 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.2 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
Ash1.2 g
Retinol10 µg
Tocopherol, delta0 mg
Thiamin0.1 mg
Riboflavin0.2 mg
MUFA 18:1 c1.1 g
PUFA 18:2 n-6 c,c0.6 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
PUFA 20:3 n-30 g
PUFA 22:40 g

Serving calculator

Nutritional Highlights & Outliers

Lean Protein Powerhouse

Supplies 32.1g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Nutrient Density Payload

Contains 3 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised with Category Peers

Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised vs Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

Compared to Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted, Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised has 4% more protein and 0% higher calories per 100g.

Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised vs Emu, inside drums, cooked, broiled

Compared to Emu, inside drums, cooked, broiled, Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised has 1% less protein and 1% higher calories per 100g.

Frequently Asked Questions

How many calories are in Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised?

A standard 100-gram serving of Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised contains 157 calories (657 kJ), alongside 32.1g of protein, 0g of carbohydrates, and 3.2g of fat.

In common serving sizes:
  • 85g (oz): ~133 kcal
  • 181g (piece): ~284 kcal

Is Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised are:

  • Selenium: 31.9 µg (58% of your daily value)
  • Vitamin B6: 0.921 mg (54% of your daily value)
  • Phosphorus: 241 mg (19% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 171140).