Meat • Deep Nutrition Analytics
Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked
As a recognized meat, Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked delivers 215 calories per 100g, with energy primarily anchored by protein (26.9g) to support daily activity. It serves as a rich source of Selenium, offering 63% of your recommended daily allowance (34.8 µg). A higher calorie density (2.2 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.
- Protein
- 26.9 g
- Carbohydrates
- 0 g
- Fat
- 12 g
- Fiber
- 0 g
Protein & Amino Acid Partitioning
Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked supplies 26.9g of protein per 100g, accounting for approximately 50% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.
Complete Nutrition Profile (per 100 g)
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 215 kcal |
| Total Sugars | 0 g |
| Total lipid (fat) | 12 g |
| Protein | 26.9 g |
| Energy | 901 kJ |
| Fiber, total dietary | 0 g |
| Carbohydrate, by difference | 0 g |
Micronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Selenium | 34.8 µg |
| Zinc | 2.6 mg |
| Vitamin B12 | 0.5 µg |
| Phosphorus | 255 mg |
| Sodium | 411 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin E (alpha-tocopherol) | 0.3 mg |
| Vitamin B-6 | 0.2 mg |
| Vitamin K (Menaquinone-4) | 33.2 µg |
| Vitamin A, IU | 60 IU |
| Vitamin A, RAE | 18 µg |
| Vitamin B-12 | 0.5 µg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 21 mg |
| Potassium, K | 291 mg |
| Zinc, Zn | 2.6 mg |
| Selenium, Se | 34.8 µg |
| Iron, Fe | 1.1 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 255 mg |
| Sodium, Na | 411 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0 mg |
Other nutrients
| Nutrient | Amount per 100 g |
|---|---|
| Folate, DFE | 11 µg |
| Sucrose | 0 g |
| Water | 59.8 g |
| Tocopherol, gamma | 0.1 mg |
| Tocotrienol, alpha | 0.1 mg |
| Niacin | 5.9 mg |
| Betaine | 11.8 mg |
| Isoleucine | 1.1 g |
| Leucine | 2.1 g |
| Lysine | 2.4 g |
| Cystine | 0.3 g |
| Valine | 1.2 g |
| Arginine | 1.7 g |
| Histidine | 0.8 g |
| Aspartic acid | 2.4 g |
| Serine | 1.2 g |
| SFA 16:0 | 2.4 g |
| SFA 18:0 | 0.5 g |
| MUFA 18:1 | 4.3 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:3 | 0.1 g |
| PUFA 20:4 | 0 g |
| MUFA 20:1 | 0 g |
| Fatty acids, total monounsaturated | 5.2 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| SFA 15:0 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| Pantothenic acid | 1.3 mg |
| Choline, total | 79.2 mg |
| Ash | 1.9 g |
| Retinol | 18 µg |
| Tocotrienol, gamma | 0.1 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.2 mg |
| Folate, total | 11 µg |
| Folate, food | 11 µg |
| Tryptophan | 0.2 g |
| Threonine | 0.9 g |
| Methionine | 0.8 g |
| Phenylalanine | 0.9 g |
| Tyrosine | 0.8 g |
| Alanine | 1.5 g |
| Glutamic acid | 3.9 g |
| Glycine | 1.5 g |
| Proline | 1.6 g |
| Hydroxyproline | 0.2 g |
| Cholesterol | 156 mg |
| Fatty acids, total trans | 0.1 g |
| Fatty acids, total saturated | 3 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.1 g |
| MUFA 14:1 | 0 g |
| MUFA 16:1 | 0.9 g |
| SFA 17:0 | 0 g |
Serving calculator
Nutritional Highlights & Outliers
Zinc Rich
Contains 2.6 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.
Nutrient Density Payload
Contains 5 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.
Common serving sizes
- drumstick53 g
- oz28 g
- serving (3 oz)85 g
Compare Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked with Category Peers
Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked vs Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled
Compared to Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, choice, cooked, grilled, Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked has 2% less protein and 0% higher calories per 100g.
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled vs Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked
Compared to Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled, Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked has 2% more protein and 0% lower calories per 100g.
Frequently Asked Questions
How many calories are in Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked?
A standard 100-gram serving of Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked contains 215 calories (900 kJ), alongside 26.9g of protein, 0g of carbohydrates, and 12g of fat.
In common serving sizes:- 53g (drumstick): ~114 kcal
- 28g (oz): ~61 kcal
- 85g (serving (3 oz)): ~183 kcal
Is Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked suitable for a keto or low-carb diet?
Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.
What are the main vitamins and minerals found in Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked?
According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Chicken, broilers or fryers, rotisserie, original seasoning, drumstick, meat and skin, cooked are:
- Selenium: 34.8 µg (63% of your daily value)
- Zinc: 2.63 mg (24% of your daily value)
- Vitamin B12: 0.51 µg (21% of your daily value)
Values are standardized against FDA Daily Values for a 2,000 calorie diet.
Data source: USDA FoodData Central, SR Legacy (FDC ID 171521).