MicroNutritiousPrecision Food & Nutrient Analytics

Grains And Cereals • Deep Nutrition Analytics

Doughnuts, yeast-leavened, with jelly filling

Doughnuts, yeast-leavened, with jelly filling is a grains and cereals providing 339 kcal per 100g serving, primarily fueled by balanced macronutrients (339 kcal) for a balanced distribution of calories across macronutrients. On the micronutrient spectrum, it provides a strong 23% DV of Selenium (12.5 µg) per 100g. A higher calorie density (3.4 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

balanced nutrient
339 kcal per 100 g
Protein
5.9 g
Carbohydrates
39 g
Fat
18.7 g
Fiber
0.9 g

Carbohydrate Quality & Sustained Energy

Doughnuts, yeast-leavened, with jelly filling delivers 39g of carbohydrates balanced with 0.9g of fiber, yielding 38.1g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Fiber, total dietary0.9 g
Total Sugars21.1 g
Energy1420 kJ
Protein5.9 g
Total lipid (fat)18.7 g
Carbohydrate, by difference39 g
Energy340 kcal

Micronutrients

NutrientAmount per 100 g
Selenium12.5 µg
Sodium455 mg
Copper0.1 mg
Iron1.8 mg
Manganese0.2 mg

Vitamins

NutrientAmount per 100 g
Vitamin K (phylloquinone)7.1 µg
Vitamin A, IU71 IU
Vitamin A, RAE17 µg
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin B-60.1 mg
Vitamin B-120.2 µg

Minerals

NutrientAmount per 100 g
Copper, Cu0.1 mg
Iron, Fe1.8 mg
Magnesium, Mg20 mg
Phosphorus, P85 mg
Calcium, Ca25 mg
Potassium, K79 mg
Zinc, Zn0.8 mg
Sodium, Na455 mg
Selenium, Se12.5 µg
Manganese, Mn0.2 mg
Other nutrients
NutrientAmount per 100 g
Retinol16 µg
Carotene, beta8 µg
Carotene, alpha3 µg
Cryptoxanthin, beta3 µg
Folate, total68 µg
Folic acid51 µg
Lutein + zeaxanthin108 µg
Choline, total29.1 mg
Folate, DFE104 µg
Ash0.8 g
Cholesterol26 mg
Folate, food17 µg
Tryptophan0.1 g
Threonine0.2 g
Methionine0.1 g
Phenylalanine0.3 g
Tyrosine0.2 g
Alanine0.2 g
Glutamic acid1.7 g
Glycine0.2 g
Proline0.6 g
Thiamin0.3 mg
Riboflavin0.1 mg
Water35.6 g
Isoleucine0.2 g
Leucine0.4 g
Lysine0.2 g
Cystine0.1 g
Valine0.3 g
Arginine0.2 g
Histidine0.1 g
Aspartic acid0.3 g
Serine0.3 g
Niacin2.1 mg
Pantothenic acid0.9 mg
Fatty acids, total monounsaturated10.2 g
Fatty acids, total polyunsaturated2.4 g
SFA 16:02.6 g
SFA 18:02.1 g
MUFA 18:110.1 g
PUFA 18:22.2 g
PUFA 18:30.1 g
PUFA 20:40 g
PUFA 18:40 g
MUFA 20:10 g
Fatty acids, total saturated4.8 g
SFA 14:00.1 g
PUFA 22:6 n-3 (DHA)0 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0 g

Nutritional Highlights & Outliers

Nutrient Density Payload

Contains 3 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Serving calculator

Common serving sizes

Compare Doughnuts, yeast-leavened, with jelly filling with Category Peers

Cream puff, eclair, custard or cream filled, iced vs Doughnuts, yeast-leavened, with jelly filling

Compared to Cream puff, eclair, custard or cream filled, iced, Doughnuts, yeast-leavened, with jelly filling has 1% more fat and 1% higher calories per 100g.

Cake, coffeecake, cheese vs Doughnuts, yeast-leavened, with jelly filling

Compared to Cake, coffeecake, cheese, Doughnuts, yeast-leavened, with jelly filling has 23% more fat and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Doughnuts, yeast-leavened, with jelly filling?

A standard 100-gram serving of Doughnuts, yeast-leavened, with jelly filling contains 339 calories (1418 kJ), alongside 5.9g of protein, 39g of carbohydrates, and 18.7g of fat.

In common serving sizes:
  • 85g (doughnut oval (3-1/2" x 2-1/2")): ~288 kcal
  • 28g (oz): ~96 kcal

Is Doughnuts, yeast-leavened, with jelly filling suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 38.1g of net carbs per 100g (39g total carbs minus 0.9g fiber), consuming Doughnuts, yeast-leavened, with jelly filling will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Doughnuts, yeast-leavened, with jelly filling?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Doughnuts, yeast-leavened, with jelly filling are:

  • Selenium: 12.5 µg (23% of your daily value)
  • Sodium: 455 mg (20% of your daily value)
  • Copper: 0.136 mg (15% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172759).