MicroNutritiousPrecision Food & Nutrient Analytics

Grains And Cereals • Deep Nutrition Analytics

Pie Crust, Cookie-type, Graham Cracker, Ready Crust

As a recognized grains and cereals, Pie Crust, Cookie-type, Graham Cracker, Ready Crust delivers 501 calories per 100g, with energy primarily anchored by carbohydrates (64.3g) to support daily activity. On the micronutrient spectrum, it provides a strong 56% DV of Manganese (1.29 mg) per 100g. A higher calorie density (5 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

balanced nutrient
501 kcal per 100 g
Protein
5.1 g
Carbohydrates
64.3 g
Fat
24.8 g
Fiber
1.9 g

Carbohydrate Quality & Sustained Energy

Pie Crust, Cookie-type, Graham Cracker, Ready Crust delivers 64.3g of carbohydrates balanced with 1.9g of fiber, yielding 62.4g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference64.3 g
Energy501 kcal
Total Sugars18.1 g
Energy2100 kJ
Total lipid (fat)24.8 g
Protein5.1 g
Fiber, total dietary1.9 g

Micronutrients

NutrientAmount per 100 g
Manganese1.3 mg
Copper0.2 mg
Sodium471 mg
Vitamin K21.8 µg
Iron2.6 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU1 IU
Vitamin B-60.1 mg
Vitamin E (alpha-tocopherol)1.9 mg
Vitamin K (phylloquinone)21.8 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca29 mg
Potassium, K113 mg
Zinc, Zn1.3 mg
Selenium, Se2.6 µg
Copper, Cu0.2 mg
Manganese, Mn1.3 mg
Iron, Fe2.6 mg
Magnesium, Mg23 mg
Phosphorus, P117 mg
Sodium, Na471 mg
Other nutrients
NutrientAmount per 100 g
Lutein + zeaxanthin23 µg
Fatty acids, total monounsaturated16.9 g
Fatty acids, total polyunsaturated1.7 g
Folate, DFE97 µg
Fatty acids, total saturated5 g
SFA 15:00 g
SFA 16:02.8 g
SFA 18:02 g
SFA 20:00.1 g
MUFA 18:116.9 g
PUFA 18:21.6 g
PUFA 18:30.1 g
MUFA 20:10 g
Niacin3.2 mg
Pantothenic acid0.2 mg
Choline, total17.7 mg
Sucrose18.1 g
Water4.4 g
SFA 14:00 g
SFA 22:00.1 g
MUFA 16:10 g
SFA 17:00 g
Folate, food19 µg
Thiamin0.2 mg
Riboflavin0.2 mg
Folate, total65 µg
Ash1.4 g
Starch35.9 g
Betaine38.8 mg
Folic acid46 µg

Nutritional Highlights & Outliers

Nutrient Density Payload

Contains 4 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Serving calculator

Common serving sizes

Compare Pie Crust, Cookie-type, Graham Cracker, Ready Crust with Category Peers

Pie Crust, Cookie-type, Graham Cracker, Ready Crust vs Archway Home Style Cookies, Chocolate Chip Ice Box

Compared to Archway Home Style Cookies, Chocolate Chip Ice Box, Pie Crust, Cookie-type, Graham Cracker, Ready Crust has 2% more fat and 1% higher calories per 100g.

Pie Crust, Cookie-type, Graham Cracker, Ready Crust vs Cookies, graham crackers, chocolate-coated

Compared to Cookies, graham crackers, chocolate-coated, Pie Crust, Cookie-type, Graham Cracker, Ready Crust has 4% less fat and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Pie Crust, Cookie-type, Graham Cracker, Ready Crust?

A standard 100-gram serving of Pie Crust, Cookie-type, Graham Cracker, Ready Crust contains 501 calories (2096 kJ), alongside 5.1g of protein, 64.3g of carbohydrates, and 24.8g of fat.

In common serving sizes:
  • 183g (crust): ~917 kcal
  • 28g (oz): ~142 kcal

Is Pie Crust, Cookie-type, Graham Cracker, Ready Crust suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 62.4g of net carbs per 100g (64.3g total carbs minus 1.9g fiber), consuming Pie Crust, Cookie-type, Graham Cracker, Ready Crust will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Pie Crust, Cookie-type, Graham Cracker, Ready Crust?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Pie Crust, Cookie-type, Graham Cracker, Ready Crust are:

  • Manganese: 1.29 mg (56% of your daily value)
  • Copper: 0.223 mg (25% of your daily value)
  • Sodium: 471 mg (20% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 167520).