MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Taro, tahitian, cooked, with salt

Taro, tahitian, cooked, with salt is a vegetables providing 44 kcal per 100g serving, primarily fueled by carbohydrates (6.8g) for accessible carbohydrate energy. It contributes substantial micronutrient density, highlighted by Vitamin C at 42% of the standard daily value (38 mg). Offering gentle energy density (0.4 kcal/g) and 6.9g of net carbohydrates, it integrates easily into calorie-restricted diets.

low carblow calorielow fat
44 kcal per 100 g
Protein
4.2 g
Carbohydrates
6.8 g
Fat
0.7 g

Produce Profile: Hydration & Micronutrients

Taro, tahitian, cooked, with salt provides natural botanical nutrition with 44 calories per 100g. Providing dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Potassium Rich

Supplies 623 mg of dietary potassium (13% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Calorie-Conscious Profile

With an energy density of 0.4 kcal/g (44 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference6.8 g
Energy44 kcal
Energy182 kJ
Protein4.2 g
Total lipid (fat)0.7 g

Micronutrients

NutrientAmount per 100 g
Vitamin C38 mg
Sodium290 mg
Potassium623 mg
Magnesium51 mg
Calcium149 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE88 µg
Vitamin A, IU1760 IU
Vitamin C, total ascorbic acid38 mg
Vitamin B-60.1 mg

Minerals

NutrientAmount per 100 g
Iron, Fe1.6 mg
Magnesium, Mg51 mg
Phosphorus, P67 mg
Sodium, Na290 mg
Copper, Cu0.1 mg
Manganese, Mn0.2 mg
Calcium, Ca149 mg
Potassium, K623 mg
Zinc, Zn0.1 mg
Selenium, Se0.8 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE7 µg
Thiamin0 mg
Riboflavin0.2 mg
Folate, total7 µg
Ash1.9 g
Fatty acids, total saturated0.1 g
Water86.5 g
Niacin0.5 mg
Pantothenic acid0.1 mg
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20.2 g
PUFA 18:30.1 g
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.3 g
Folate, food7 µg

Serving calculator

Common serving sizes

Compare Taro, tahitian, cooked, with salt with Category Peers

Taro, tahitian, cooked, with salt vs Taro, tahitian, cooked, without salt

Compared to Taro, tahitian, cooked, without salt, Taro, tahitian, cooked, with salt has 0% more Vitamin C and 0% higher calories per 100g.

Taro, tahitian, raw vs Taro, tahitian, cooked, with salt

Compared to Taro, tahitian, raw, Taro, tahitian, cooked, with salt has 60% less Vitamin C and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Taro, tahitian, cooked, with salt?

A standard 100-gram serving of Taro, tahitian, cooked, with salt contains 44 calories (184 kJ), alongside 4.2g of protein, 6.8g of carbohydrates, and 0.7g of fat.

In common serving sizes:
  • 137g (cup slices): ~60 kcal

Is Taro, tahitian, cooked, with salt suitable for a keto or low-carb diet?

Yes, in moderation. Taro, tahitian, cooked, with salt contains 6.9g of net carbs per 100g (6.8g carbs minus -g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.

What are the main vitamins and minerals found in Taro, tahitian, cooked, with salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Taro, tahitian, cooked, with salt are:

  • Vitamin C: 38 mg (42% of your daily value)
  • Sodium: 290 mg (13% of your daily value)
  • Potassium: 623 mg (13% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170136).