MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Veal, rib, separable lean and fat, raw

Veal, rib, separable lean and fat, raw is a meat providing 162 kcal per 100g serving, primarily fueled by protein (18.9g) for structured dietary protein for cellular and muscle maintenance. It contributes substantial micronutrient density, highlighted by Vitamin B12 at 54% of the standard daily value (1.29 µg). Despite a higher energy concentration (1.6 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

keto friendlyhigh protein
162 kcal per 100 g
Protein
18.9 g
Carbohydrates
0 g
Fat
9 g
Fiber
0 g

Protein & Amino Acid Partitioning

Veal, rib, separable lean and fat, raw supplies 18.9g of protein per 100g, accounting for approximately 47% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy678 kJ
Fiber, total dietary0 g
Protein18.9 g
Total lipid (fat)9 g
Carbohydrate, by difference0 g
Energy162 kcal

Micronutrients

NutrientAmount per 100 g
Vitamin B121.3 µg
Zinc3.2 mg
Vitamin B60.4 mg
Phosphorus184 mg
Selenium8.2 µg

Vitamins

NutrientAmount per 100 g
Vitamin B-121.3 µg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.9 mg
Magnesium, Mg22 mg
Phosphorus, P184 mg
Sodium, Na89 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca13 mg
Potassium, K290 mg
Zinc, Zn3.2 mg
Selenium, Se8.2 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE12 µg
SFA 12:00 g
SFA 14:00.3 g
Ash1 g
Thiamin0.1 mg
Riboflavin0.2 mg
Folate, total12 µg
Folate, food12 µg
Tryptophan0.2 g
Threonine0.8 g
Methionine0.4 g
Phenylalanine0.8 g
Tyrosine0.6 g
Alanine1.1 g
Glutamic acid3 g
Glycine1 g
Proline0.8 g
Cholesterol82 mg
Fatty acids, total saturated3.7 g
MUFA 16:10.4 g
SFA 10:00 g
SFA 16:02 g
SFA 18:01.2 g
MUFA 18:13 g
PUFA 18:20.5 g
PUFA 18:30.1 g
PUFA 20:40.1 g
Isoleucine0.9 g
Leucine1.5 g
Lysine1.6 g
Cystine0.2 g
Valine1 g
Arginine1.1 g
Histidine0.7 g
Aspartic acid1.6 g
Serine0.7 g
Niacin6.7 mg
Pantothenic acid1.1 mg
Water71.2 g
Fatty acids, total monounsaturated3.4 g
Fatty acids, total polyunsaturated0.6 g

Serving calculator

Nutritional Highlights & Outliers

High Vitamin B12

Delivers 1.3 µg of Vitamin B12 (54% DV), essential for neurological function, DNA synthesis, and red blood cell formation.

Zinc Rich

Contains 3.2 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Common serving sizes

Compare Veal, rib, separable lean and fat, raw with Category Peers

Chicken, broilers or fryers, drumstick, meat and skin, raw vs Veal, rib, separable lean and fat, raw

Compared to Chicken, broilers or fryers, drumstick, meat and skin, raw, Veal, rib, separable lean and fat, raw has 4% more protein and 1% higher calories per 100g.

Turkey, retail parts, thigh, meat and skin, raw vs Veal, rib, separable lean and fat, raw

Compared to Turkey, retail parts, thigh, meat and skin, raw, Veal, rib, separable lean and fat, raw has 3% less protein and 1% higher calories per 100g.

Frequently Asked Questions

How many calories are in Veal, rib, separable lean and fat, raw?

A standard 100-gram serving of Veal, rib, separable lean and fat, raw contains 162 calories (678 kJ), alongside 18.9g of protein, 0g of carbohydrates, and 9g of fat.

In common serving sizes:
  • 28g (oz): ~46 kcal
  • 454g (lb): ~735 kcal

Is Veal, rib, separable lean and fat, raw suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Veal, rib, separable lean and fat, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Veal, rib, separable lean and fat, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Veal, rib, separable lean and fat, raw are:

  • Vitamin B12: 1.29 µg (54% of your daily value)
  • Zinc: 3.24 mg (29% of your daily value)
  • Vitamin B6: 0.42 mg (25% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 175275).