Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised vs Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has more calories. Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised has more protein. Values are per 100 g.