Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled vs Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled has more calories. Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled has more fat. Values are per 100 g.
| Nutrient per 100 g | Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled |
|---|---|---|
| Calories | 277.2 kcal | 274.9 kcal |
| Protein | 25.4 g | 25.4 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 18.7 g | 18.6 g |