Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw vs Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean only, Aust. marble score 9, raw

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw has more calories. Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw has more protein. Values are per 100 g.