Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried vs Veal, loin, separable lean only, cooked, braised

Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried has more carbohydrates. Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried has more calories. Values are per 100 g.