Cheese, pasteurized process, swiss vs Cheese, brie
Cheese, pasteurized process, swiss has more protein. Cheese, brie has more fat. Values are per 100 g.
| Nutrient per 100 g | Cheese, pasteurized process, swiss | Cheese, brie |
|---|---|---|
| Calories | 334.6 kcal | 334.0 kcal |
| Protein | 24.7 g | 20.8 g |
| Carbohydrates | 2.1 g | 0.5 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 25.0 g | 27.7 g |