Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed vs Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted

Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed has more calories. Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed has more protein. Values are per 100 g.