Dessert topping, pressurized vs Cheese, feta
Cheese, feta has more protein. Dessert topping, pressurized has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Dessert topping, pressurized | Cheese, feta |
|---|---|---|
| Calories | 262.9 kcal | 265.0 kcal |
| Protein | 1.0 g | 14.2 g |
| Carbohydrates | 16.1 g | 3.9 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 22.3 g | 21.5 g |