Fish, bass, freshwater, mixed species, cooked, dry heat vs Fish, yellowtail, mixed species, raw
Fish, bass, freshwater, mixed species, cooked, dry heat has more protein. Fish, yellowtail, mixed species, raw has more fat. Values are per 100 g.
| Nutrient per 100 g | Fish, bass, freshwater, mixed species, cooked, dry heat | Fish, yellowtail, mixed species, raw |
|---|---|---|
| Calories | 146.0 kcal | 146.0 kcal |
| Protein | 24.2 g | 23.1 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 4.7 g | 5.2 g |