MicroNutritiousPrecision Food & Nutrient Analytics

Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt vs Mushrooms, shiitake, cooked, with salt

Mushrooms, shiitake, cooked, with salt has more protein. Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt has more fiber. Values are per 100 g.

Nutrient per 100 gGourd, dishcloth (towelgourd), cooked, boiled, drained, without saltMushrooms, shiitake, cooked, with salt
Calories55.9 kcal55.9 kcal
Protein0.7 g1.6 g
Carbohydrates14.3 g14.4 g
Fiber2.9 g2.1 g
Fat0.3 g0.2 g