Lamb, New Zealand, imported, liver, raw vs Duck, domesticated, liver, raw
Lamb, New Zealand, imported, liver, raw has more protein. Duck, domesticated, liver, raw has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Lamb, New Zealand, imported, liver, raw | Duck, domesticated, liver, raw |
|---|---|---|
| Calories | 136.0 kcal | 136.0 kcal |
| Protein | 20.7 g | 18.7 g |
| Carbohydrates | 2.2 g | 3.5 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 4.9 g | 4.6 g |