Lamb, New Zealand, imported, tenderloin, separable lean only, raw vs Chicken, broilers or fryers, dark meat, drumstick, meat only, raw
Lamb, New Zealand, imported, tenderloin, separable lean only, raw has more protein. Lamb, New Zealand, imported, tenderloin, separable lean only, raw has more fat. Values are per 100 g.
| Nutrient per 100 g | Lamb, New Zealand, imported, tenderloin, separable lean only, raw | Chicken, broilers or fryers, dark meat, drumstick, meat only, raw |
|---|---|---|
| Calories | 116.0 kcal | 116.0 kcal |
| Protein | 20.5 g | 19.4 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 3.8 g | 3.7 g |