Pie, lemon meringue, commercially prepared vs Biscuits, plain or buttermilk, refrigerated dough, lower fat
Biscuits, plain or buttermilk, refrigerated dough, lower fat has more protein. Pie, lemon meringue, commercially prepared has more carbohydrates. Values are per 100 g.
| Nutrient per 100 g | Pie, lemon meringue, commercially prepared | Biscuits, plain or buttermilk, refrigerated dough, lower fat |
|---|---|---|
| Calories | 267.7 kcal | 270.0 kcal |
| Protein | 1.5 g | 6.7 g |
| Carbohydrates | 47.2 g | 43.7 g |
| Fiber | 1.2 g | 2.0 g |
| Fat | 8.7 g | 7.8 g |