Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled vs Chicken, broilers or fryers, back, meat only, cooked, stewed

Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled has more protein. Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled has more calories. Values are per 100 g.