Tofu, salted and fermented (fuyu) vs Tofu, salted and fermented (fuyu), prepared with calcium sulfate
Tofu, salted and fermented (fuyu), prepared with calcium sulfate has more carbohydrates. Tofu, salted and fermented (fuyu) has more protein. Values are per 100 g.
| Nutrient per 100 g | Tofu, salted and fermented (fuyu) | Tofu, salted and fermented (fuyu), prepared with calcium sulfate |
|---|---|---|
| Calories | 115.7 kcal | 116.0 kcal |
| Protein | 8.9 g | 8.2 g |
| Carbohydrates | 4.4 g | 5.2 g |
| Fiber | - | - |
| Fat | 8.0 g | 8.0 g |