Veal, variety meats and by-products, kidneys, cooked, braised vs Veal, shoulder, arm, separable lean only, cooked, roasted
Veal, shoulder, arm, separable lean only, cooked, roasted has more calories. Veal, variety meats and by-products, kidneys, cooked, braised has more protein. Values are per 100 g.
| Nutrient per 100 g | Veal, variety meats and by-products, kidneys, cooked, braised | Veal, shoulder, arm, separable lean only, cooked, roasted |
|---|---|---|
| Calories | 163.0 kcal | 164.0 kcal |
| Protein | 26.3 g | 26.1 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 5.7 g | 5.8 g |