MicroNutritiousPrecision Food & Nutrient Analytics

Fish And Seafood • Deep Nutrition Analytics

Crustaceans, crab, blue, raw

Delivering 87 kcal per 100 grams, Crustaceans, crab, blue, raw functions as a fish and seafood with protein (18.1g) driving its core energy contribution. Remarkably, just 100g supplies an outstanding 375% DV of Vitamin B12 (9 µg), ranking it among the most concentrated natural sources. With a remarkably low energy density (0.9 kcal/g), it offers exceptional micronutrient yield per calorie.

low carbhigh protein
87 kcal per 100 g
Protein
18.1 g
Carbohydrates
0 g
Fat
1.1 g
Fiber
0 g

Protein & Amino Acid Partitioning

Crustaceans, crab, blue, raw supplies 18.1g of protein per 100g, accounting for approximately 83% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy364 kJ
Total lipid (fat)1.1 g
Carbohydrate, by difference0 g
Energy87 kcal
Protein18.1 g
Fiber, total dietary0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B129 µg
Copper0.7 mg
Selenium37.4 µg
Zinc3.5 mg
Phosphorus229 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE2 µg
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid3 mg
Vitamin B-129 µg
Vitamin A, IU5 IU

Minerals

NutrientAmount per 100 g
Calcium, Ca89 mg
Potassium, K329 mg
Zinc, Zn3.5 mg
Iron, Fe0.7 mg
Magnesium, Mg34 mg
Phosphorus, P229 mg
Sodium, Na293 mg
Copper, Cu0.7 mg
Manganese, Mn0.1 mg
Selenium, Se37.4 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE44 µg
Retinol2 µg
Water79 g
Niacin2.7 mg
Pantothenic acid0.3 mg
Isoleucine0.9 g
Leucine1.4 g
Lysine1.6 g
Cystine0.2 g
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.4 g
Valine0.8 g
Arginine1.6 g
Histidine0.4 g
Aspartic acid1.9 g
Serine0.7 g
MUFA 20:10 g
PUFA 20:40.1 g
SFA 16:00.1 g
SFA 18:00.1 g
MUFA 18:10.1 g
PUFA 18:20 g
Ash1.8 g
Thiamin0.1 mg
Riboflavin0 mg
Folate, total44 µg
Folate, food44 µg
Tryptophan0.3 g
Threonine0.7 g
Methionine0.5 g
Phenylalanine0.8 g
PUFA 22:6 n-3 (DHA)0.1 g
MUFA 16:10.1 g
PUFA 20:5 n-3 (EPA)0.2 g
Tyrosine0.6 g
Alanine1 g
Glutamic acid3.1 g
Glycine1.1 g
Proline0.6 g
Cholesterol78 mg
Fatty acids, total saturated0.2 g

Serving calculator

Nutritional Highlights & Outliers

High Vitamin B12

Delivers 9 µg of Vitamin B12 (375% DV), essential for neurological function, DNA synthesis, and red blood cell formation.

Zinc Rich

Contains 3.5 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Common serving sizes

Compare Crustaceans, crab, blue, raw with Category Peers

Crustaceans, crab, blue, raw vs Crustaceans, crayfish, mixed species, farmed, cooked, moist heat

Compared to Crustaceans, crayfish, mixed species, farmed, cooked, moist heat, Crustaceans, crab, blue, raw has 3% more protein and 0% higher calories per 100g.

Fish, cusk, raw vs Crustaceans, crab, blue, raw

Compared to Fish, cusk, raw, Crustaceans, crab, blue, raw has 5% less protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Crustaceans, crab, blue, raw?

A standard 100-gram serving of Crustaceans, crab, blue, raw contains 87 calories (364 kJ), alongside 18.1g of protein, 0g of carbohydrates, and 1.1g of fat.

In common serving sizes:
  • 85g (oz): ~74 kcal
  • 21g (crab): ~18 kcal

Is Crustaceans, crab, blue, raw suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Crustaceans, crab, blue, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Crustaceans, crab, blue, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Crustaceans, crab, blue, raw are:

  • Vitamin B12: 9 µg (375% of your daily value)
  • Copper: 0.669 mg (74% of your daily value)
  • Selenium: 37.4 µg (68% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174204).