MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Goose, liver, raw

Delivering 133 kcal per 100 grams, Goose, liver, raw functions as a meat with protein (16.4g) driving its core energy contribution. Remarkably, just 100g supplies an outstanding 2250% DV of Vitamin B12 (54 µg), ranking it among the most concentrated natural sources. A higher calorie density (1.3 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

133 kcal per 100 g
Protein
16.4 g
Carbohydrates
6.3 g
Fat
4.3 g
Fiber
0 g

Protein & Amino Acid Partitioning

Goose, liver, raw supplies 16.4g of protein per 100g, accounting for approximately 49% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy556 kJ
Total lipid (fat)4.3 g
Carbohydrate, by difference6.3 g
Energy133 kcal
Protein16.4 g
Fiber, total dietary0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B1254 µg
Vitamin A9310 µg
Copper7.5 mg
Iron30.5 mg
Selenium68.1 µg

Vitamins

NutrientAmount per 100 g
Vitamin A, RAE9310 µg
Vitamin B-60.8 mg
Vitamin A, IU31000 IU
Vitamin C, total ascorbic acid4.5 mg
Vitamin B-1254 µg

Minerals

NutrientAmount per 100 g
Selenium, Se68.1 µg
Calcium, Ca43 mg
Potassium, K230 mg
Zinc, Zn3.1 mg
Iron, Fe30.5 mg
Magnesium, Mg24 mg
Phosphorus, P261 mg
Sodium, Na140 mg
Copper, Cu7.5 mg
Other nutrients
NutrientAmount per 100 g
Folate, DFE738 µg
Retinol9310 µg
Water71.8 g
Isoleucine0.9 g
Leucine1.5 g
Lysine1.2 g
Cystine0.2 g
Valine1 g
Arginine1 g
Histidine0.4 g
Aspartic acid1.6 g
Serine0.7 g
SFA 16:00.8 g
Niacin6.5 mg
Pantothenic acid6.2 mg
SFA 18:00.8 g
MUFA 18:10.7 g
PUFA 18:20.2 g
PUFA 18:30 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated0.8 g
Fatty acids, total polyunsaturated0.3 g
Ash1.3 g
Thiamin0.6 mg
Riboflavin0.9 mg
Folate, total738 µg
Folate, food738 µg
Tryptophan0.2 g
MUFA 16:10.1 g
Threonine0.7 g
Methionine0.4 g
Phenylalanine0.8 g
Tyrosine0.6 g
Alanine1 g
Glutamic acid2.1 g
Glycine1 g
Proline0.8 g
Cholesterol515 mg
Fatty acids, total saturated1.6 g
SFA 14:00 g

Serving calculator

Nutritional Highlights & Outliers

High Vitamin B12

Delivers 54 µg of Vitamin B12 (2250% DV), essential for neurological function, DNA synthesis, and red blood cell formation.

Iron Rich

Provides 30.5 mg of dietary iron (169% DV), contributing directly to systemic oxygen transport and hemoglobin maintenance.

Common serving sizes

Compare Goose, liver, raw with Category Peers

Goose, liver, raw vs Beef, New Zealand, imported, variety meats and by-products, liver, raw

Compared to Beef, New Zealand, imported, variety meats and by-products, liver, raw, Goose, liver, raw has 20% less protein and 0% higher calories per 100g.

Goose, liver, raw vs Veal, variety meats and by-products, tongue, raw

Compared to Veal, variety meats and by-products, tongue, raw, Goose, liver, raw has 5% less protein and 1% higher calories per 100g.

Frequently Asked Questions

How many calories are in Goose, liver, raw?

A standard 100-gram serving of Goose, liver, raw contains 133 calories (556 kJ), alongside 16.4g of protein, 6.3g of carbohydrates, and 4.3g of fat.

In common serving sizes:
  • 94g (liver): ~125 kcal
  • 11g (unit (yield from 1 lb ready-to-cook goose)): ~15 kcal

Is Goose, liver, raw suitable for a keto or low-carb diet?

Yes, in moderation. Goose, liver, raw contains 6.3g of net carbs per 100g (6.3g carbs minus 0g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.

What are the main vitamins and minerals found in Goose, liver, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Goose, liver, raw are:

  • Vitamin B12: 54 µg (2250% of your daily value)
  • Vitamin A: 9310 µg (1034% of your daily value)
  • Copper: 7.52 mg (836% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172415).