MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Peas, edible-podded, boiled, drained, without salt

As a recognized vegetables, Peas, edible-podded, boiled, drained, without salt delivers 42 calories per 100g, with energy primarily anchored by carbohydrates (7g) to support daily activity. It serves as a rich source of Vitamin C, offering 53% of your recommended daily allowance (47.9 mg). Its sparse energy profile (0.4 kcal/g) supports volume-based eating while maintaining clear carbohydrate visibility.

42 kcal per 100 g
Protein
3.3 g
Carbohydrates
7 g
Fat
0.2 g
Fiber
2.8 g

Produce Profile: Hydration & Micronutrients

Peas, edible-podded, boiled, drained, without salt provides natural botanical nutrition with 42 calories per 100g. Providing 2.8g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Heart-Healthy Balance

Naturally low in sodium while offering a healthy dose of potassium, supporting cardiovascular function and cellular fluid balance.

Calorie-Conscious Profile

With an energy density of 0.4 kcal/g (42 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars4 g
Carbohydrate, by difference7 g
Energy176 kJ
Energy42 kcal
Total lipid (fat)0.2 g
Protein3.3 g
Fiber, total dietary2.8 g

Micronutrients

NutrientAmount per 100 g
Vitamin C47.9 mg
Vitamin K25 µg
Iron2 mg
Copper0.1 mg
Vitamin B60.1 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin K (phylloquinone)25 µg
Vitamin A, IU1030 IU
Vitamin A, RAE52 µg
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid47.9 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca42 mg
Potassium, K240 mg
Zinc, Zn0.4 mg
Iron, Fe2 mg
Magnesium, Mg26 mg
Phosphorus, P55 mg
Sodium, Na4 mg
Copper, Cu0.1 mg
Manganese, Mn0.2 mg
Selenium, Se0.7 µg
Other nutrients
NutrientAmount per 100 g
Lutein + zeaxanthin702 µg
Carotene, beta597 µg
Carotene, alpha42 µg
Folate, food29 µg
Choline, total17.4 mg
Folate, DFE29 µg
Water88.9 g
Isoleucine0.2 g
Leucine0.3 g
Lysine0.2 g
Cystine0 g
Valine0.3 g
Arginine0.2 g
Histidine0 g
Aspartic acid0.3 g
Serine0.1 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20.1 g
PUFA 18:30 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
Niacin0.5 mg
Pantothenic acid0.7 mg
Ash0.5 g
Fatty acids, total saturated0 g
SFA 14:00 g
Thiamin0.1 mg
Riboflavin0.1 mg
Folate, total29 µg
Tryptophan0 g
Threonine0.1 g
Methionine0 g
Phenylalanine0.1 g
Tyrosine0.1 g
Alanine0.1 g
Glutamic acid0.5 g
Glycine0.1 g
Proline0.1 g

Serving calculator

Common serving sizes

Compare Peas, edible-podded, boiled, drained, without salt with Category Peers

Peas, edible-podded, boiled, drained, without salt vs Peas, edible-podded, frozen, unprepared

Compared to Peas, edible-podded, frozen, unprepared, Peas, edible-podded, boiled, drained, without salt has 118% more Vitamin C and 0% higher calories per 100g.

Peas, edible-podded, raw vs Peas, edible-podded, boiled, drained, without salt

Compared to Peas, edible-podded, raw, Peas, edible-podded, boiled, drained, without salt has 20% less Vitamin C and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Peas, edible-podded, boiled, drained, without salt?

A standard 100-gram serving of Peas, edible-podded, boiled, drained, without salt contains 42 calories (176 kJ), alongside 3.3g of protein, 7g of carbohydrates, and 0.2g of fat.

In common serving sizes:
  • 160g (cup): ~67 kcal

Is Peas, edible-podded, boiled, drained, without salt suitable for a keto or low-carb diet?

Yes, in moderation. Peas, edible-podded, boiled, drained, without salt contains 4.3g of net carbs per 100g (7g carbs minus 2.8g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.

What are the main vitamins and minerals found in Peas, edible-podded, boiled, drained, without salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Peas, edible-podded, boiled, drained, without salt are:

  • Vitamin C: 47.9 mg (53% of your daily value)
  • Vitamin K: 25 µg (21% of your daily value)
  • Iron: 1.97 mg (11% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170011).