MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw

As a recognized meat, Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw delivers 117 calories per 100g, with energy primarily anchored by protein (21.1g) to support daily activity. It serves as a rich source of Selenium, offering 87% of your recommended daily allowance (47.9 µg). While caloric density is concentrated at 1.2 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

low carbhigh protein
117 kcal per 100 g
Protein
21.1 g
Carbohydrates
0.2 g
Fat
3.5 g
Fiber
0 g

Protein & Amino Acid Partitioning

Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw supplies 21.1g of protein per 100g, accounting for approximately 72% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars0 g
Fiber, total dietary0 g
Energy488 kJ
Protein21.1 g
Total lipid (fat)3.5 g
Carbohydrate, by difference0.2 g
Energy117 kcal

Micronutrients

NutrientAmount per 100 g
Selenium47.9 µg
Vitamin B60.5 mg
Phosphorus264 mg
Vitamin B120.4 µg
Sodium278 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-120.4 µg
Vitamin D3 (cholecalciferol)0.3 µg
Vitamin D (D2 + D3)0.3 µg
Vitamin B-60.5 mg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin D (D2 + D3), International Units14 IU

Minerals

NutrientAmount per 100 g
Iron, Fe0.4 mg
Magnesium, Mg23 mg
Phosphorus, P264 mg
Sodium, Na278 mg
Copper, Cu0 mg
Manganese, Mn0 mg
Calcium, Ca7 mg
Potassium, K537 mg
Zinc, Zn1.3 mg
Selenium, Se47.9 µg
Other nutrients
NutrientAmount per 100 g
Isoleucine1.1 g
Leucine1.9 g
Lysine2 g
Cystine0.3 g
Valine1.1 g
Arginine1.4 g
Histidine0.9 g
Aspartic acid2.1 g
Serine0.9 g
Tryptophan0.2 g
Threonine1 g
Methionine0.6 g
Phenylalanine0.9 g
Tyrosine0.8 g
Alanine1.3 g
Glutamic acid3.5 g
Glycine1 g
Proline0.9 g
Thiamin0.5 mg
Riboflavin0.2 mg
Hydroxyproline0.1 g
Cholesterol51 mg
Fatty acids, total trans0 g
Fatty acids, total saturated1.1 g
SFA 12:00 g
SFA 14:00 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.1 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00 g
SFA 24:00 g
MUFA 24:1 c0 g
MUFA 18:1 c1.1 g
PUFA 18:2 n-6 c,c0.3 g
MUFA 22:1 c0 g
MUFA 17:10 g
Fatty acids, total trans-monoenoic0 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
PUFA 20:3 n-30 g
PUFA 22:40 g
Ash1.7 g
SFA 10:00 g
SFA 16:00.7 g
SFA 18:00.3 g
SFA 20:00 g
MUFA 18:11.1 g
PUFA 18:20.3 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total monounsaturated1.3 g
Fatty acids, total polyunsaturated0.4 g
SFA 15:00 g
TFA 18:1 t0 g
TFA 18:2 t not further defined0 g
PUFA 18:2 CLAs0 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.1 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0 g
PUFA 20:3 n-60 g
Water73.5 g
Niacin7.8 mg
Pantothenic acid0.8 mg
Choline, total56.1 mg

Serving calculator

Nutritional Highlights & Outliers

Potassium Rich

Supplies 537 mg of dietary potassium (11% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Lean Protein Powerhouse

Supplies 21.1g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Common serving sizes

Compare Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw with Category Peers

Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw vs Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw

Compared to Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw, Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw has 0% less protein and 0% higher calories per 100g.

Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw vs Veal, leg (top round), separable lean and fat, raw

Compared to Veal, leg (top round), separable lean and fat, raw, Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw has 0% more protein and 0% lower calories per 100g.

Frequently Asked Questions

How many calories are in Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw?

A standard 100-gram serving of Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw contains 117 calories (490 kJ), alongside 21.1g of protein, 0.2g of carbohydrates, and 3.5g of fat.

In common serving sizes:
  • 113g (oz): ~132 kcal
  • 146g (chop): ~171 kcal

Is Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw suitable for a keto or low-carb diet?

Yes. With only 0.2g of net carbs per 100g (0.2g total carbohydrates minus 0g dietary fiber), Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw are:

  • Selenium: 47.9 µg (87% of your daily value)
  • Vitamin B6: 0.497 mg (29% of your daily value)
  • Phosphorus: 264 mg (21% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 169181).