MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Rutabagas, raw

Rutabagas, raw is a vegetables providing 38 kcal per 100g serving, primarily fueled by carbohydrates (8.6g) for accessible carbohydrate energy. It contributes substantial micronutrient density, highlighted by Vitamin C at 28% of the standard daily value (25 mg). Offering gentle energy density (0.4 kcal/g) and 6.3g of net carbohydrates, it integrates easily into calorie-restricted diets.

low carblow calorielow fatlow sodium
38 kcal per 100 g
Protein
1.1 g
Carbohydrates
8.6 g
Fat
0.2 g
Fiber
2.3 g

Produce Profile: Hydration & Micronutrients

Rutabagas, raw provides natural botanical nutrition with 38 calories per 100g. Providing 2.3g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.4 kcal/g (38 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy157 kJ
Fiber, total dietary2.3 g
Protein1.1 g
Total lipid (fat)0.2 g
Carbohydrate, by difference8.6 g
Energy37 kcal
Total Sugars4.5 g

Micronutrients

NutrientAmount per 100 g
Vitamin C25 mg
Vitamin B60.1 mg
Manganese0.1 mg
Potassium305 mg
Magnesium20 mg

Vitamins

NutrientAmount per 100 g
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin K (phylloquinone)0.3 µg
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid25 mg
Vitamin A, IU2 IU

Minerals

NutrientAmount per 100 g
Iron, Fe0.4 mg
Magnesium, Mg20 mg
Phosphorus, P53 mg
Sodium, Na12 mg
Copper, Cu0 mg
Manganese, Mn0.1 mg
Calcium, Ca43 mg
Potassium, K305 mg
Zinc, Zn0.2 mg
Selenium, Se0.7 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE21 µg
Choline, total14.1 mg
Folate, food21 µg
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
Niacin0.7 mg
Pantothenic acid0.2 mg
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30.1 g
Fatty acids, total saturated0 g
Thiamin0.1 mg
Riboflavin0 mg
Folate, total21 µg
Carotene, beta1 µg
Cryptoxanthin, beta1 µg
Lycopene14 µg
Ash0.7 g
Starch0.4 g
Fructose1.6 g
Sucrose0.5 g
Glucose2.3 g
Maltose0 g
Water89.4 g
Lutein + zeaxanthin19 µg

Serving calculator

Common serving sizes

Compare Rutabagas, raw with Category Peers

Rutabagas, raw vs Onions, yellow, raw

Compared to Onions, yellow, raw, Rutabagas, raw has 205% more Vitamin C and 1% lower calories per 100g.

Rutabagas, raw vs Squash, winter, all varieties, cooked, baked, with salt

Compared to Squash, winter, all varieties, cooked, baked, with salt, Rutabagas, raw has 1289% more Vitamin C and 1% higher calories per 100g.

Frequently Asked Questions

How many calories are in Rutabagas, raw?

A standard 100-gram serving of Rutabagas, raw contains 38 calories (159 kJ), alongside 1.1g of protein, 8.6g of carbohydrates, and 0.2g of fat.

In common serving sizes:
  • 772g (large): ~293 kcal
  • 192g (small): ~73 kcal
  • 386g (medium): ~147 kcal

Is Rutabagas, raw suitable for a keto or low-carb diet?

Yes, in moderation. Rutabagas, raw contains 6.3g of net carbs per 100g (8.6g carbs minus 2.3g fiber). It fits comfortably into standard low-carb meal plans and can be included in ketogenic diets when portion sizes are measured carefully.

What are the main vitamins and minerals found in Rutabagas, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Rutabagas, raw are:

  • Vitamin C: 25 mg (28% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 168454).