MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Shallots, freeze-dried

Delivering 348 kcal per 100 grams, Shallots, freeze-dried functions as a vegetables with carbohydrates (80.7g) driving its core energy contribution. On the micronutrient spectrum, it provides a strong 99% DV of Vitamin B6 (1.68 mg) per 100g. Despite a higher energy concentration (3.5 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

low fat
348 kcal per 100 g
Protein
12.3 g
Carbohydrates
80.7 g
Fat
0.5 g
Fiber
15.7 g

Produce Profile: Hydration & Micronutrients

Shallots, freeze-dried provides natural botanical nutrition with 348 calories per 100g. Providing 15.7g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Potassium Rich

Supplies 1650 mg of dietary potassium (35% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Iron Rich

Provides 6 mg of dietary iron (33% DV), contributing directly to systemic oxygen transport and hemoglobin maintenance.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.5 g
Carbohydrate, by difference80.7 g
Energy348 kcal
Protein12.3 g
Energy1460 kJ
Fiber, total dietary15.7 g
Total Sugars38.2 g

Micronutrients

NutrientAmount per 100 g
Vitamin B61.7 mg
Manganese1.4 mg
Copper0.4 mg
Vitamin C39 mg
Potassium1650 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-61.7 mg
Vitamin C, total ascorbic acid39 mg
Vitamin A, IU21 IU
Vitamin K (phylloquinone)3.9 µg
Vitamin A, RAE1 µg
Vitamin E (alpha-tocopherol)0.2 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca183 mg
Potassium, K1650 mg
Zinc, Zn1.9 mg
Iron, Fe6 mg
Magnesium, Mg104 mg
Phosphorus, P296 mg
Sodium, Na59 mg
Copper, Cu0.4 mg
Manganese, Mn1.4 mg
Selenium, Se5.7 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE116 µg
Fatty acids, total monounsaturated0.1 g
Fatty acids, total polyunsaturated0.2 g
Niacin1 mg
Pantothenic acid1.4 mg
SFA 16:00.1 g
SFA 18:00 g
MUFA 18:10.1 g
PUFA 18:20.2 g
PUFA 18:30 g
Isoleucine0.5 g
Leucine0.7 g
Lysine0.6 g
Valine0.5 g
Arginine0.9 g
Histidine0.2 g
Aspartic acid1.1 g
Serine0.6 g
Water2 g
Ash4.5 g
Fatty acids, total saturated0.1 g
SFA 14:00 g
Thiamin0.3 mg
Riboflavin0.1 mg
Folate, total116 µg
Tryptophan0.1 g
Threonine0.5 g
Methionine0.1 g
Phenylalanine0.4 g
Tyrosine0.4 g
Alanine0.6 g
Glutamic acid2.5 g
Glycine0.6 g
Proline0.8 g
Carotene, beta13 µg
Choline, total55 mg
Lutein + zeaxanthin38 µg
Folate, food116 µg

Serving calculator

Common serving sizes

Compare Shallots, freeze-dried with Category Peers

Onions, dehydrated flakes vs Shallots, freeze-dried

Compared to Onions, dehydrated flakes, Shallots, freeze-dried has 48% less Vitamin C and 0% lower calories per 100g.

Shallots, freeze-dried vs Potatoes, mashed, dehydrated, flakes without milk, dry form

Compared to Potatoes, mashed, dehydrated, flakes without milk, dry form, Shallots, freeze-dried has 52% less Vitamin C and 2% lower calories per 100g.

Frequently Asked Questions

How many calories are in Shallots, freeze-dried?

A standard 100-gram serving of Shallots, freeze-dried contains 348 calories (1456 kJ), alongside 12.3g of protein, 80.7g of carbohydrates, and 0.5g of fat.

In common serving sizes:
  • 1g (tbsp): ~3 kcal
  • 4g (cup): ~13 kcal

Is Shallots, freeze-dried suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 65g of net carbs per 100g (80.7g total carbs minus 15.7g fiber), consuming Shallots, freeze-dried will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Shallots, freeze-dried?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Shallots, freeze-dried are:

  • Vitamin B6: 1.68 mg (99% of your daily value)
  • Manganese: 1.42 mg (62% of your daily value)
  • Copper: 0.425 mg (47% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170082).