Chicken, canned, no broth vs Lamb, variety meats and by-products, heart, cooked, braised
Lamb, variety meats and by-products, heart, cooked, braised has more carbohydrates. Chicken, canned, no broth has more protein. Values are per 100 g.
| Nutrient per 100 g | Chicken, canned, no broth | Lamb, variety meats and by-products, heart, cooked, braised |
|---|---|---|
| Calories | 185.0 kcal | 185.0 kcal |
| Protein | 25.3 g | 25.0 g |
| Carbohydrates | 0.9 g | 1.9 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 8.1 g | 7.9 g |