Fish, surimi vs Mollusks, scallop, mixed species, imitation, made from surimi
Mollusks, scallop, mixed species, imitation, made from surimi has more carbohydrates. Fish, surimi has more protein. Values are per 100 g.
| Nutrient per 100 g | Fish, surimi | Mollusks, scallop, mixed species, imitation, made from surimi |
|---|---|---|
| Calories | 98.9 kcal | 98.9 kcal |
| Protein | 15.2 g | 12.8 g |
| Carbohydrates | 6.8 g | 10.6 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 0.9 g | 0.4 g |