Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw vs Veal, composite of trimmed retail cuts, separable fat, cooked
Veal, composite of trimmed retail cuts, separable fat, cooked has more protein. Veal, composite of trimmed retail cuts, separable fat, cooked has more calories. Values are per 100 g.
| Nutrient per 100 g | Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw | Veal, composite of trimmed retail cuts, separable fat, cooked |
|---|---|---|
| Calories | 640.5 kcal | 642.9 kcal |
| Protein | 6.9 g | 9.4 g |
| Carbohydrates | 0.0 g | 0.0 g |
| Fiber | 0.0 g | 0.0 g |
| Fat | 67.6 g | 66.7 g |