Veal, variety meats and by-products, heart, cooked, braised vs Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled

Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more fat. Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has more protein. Values are per 100 g.