MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

As a recognized meat, Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled delivers 223 calories per 100g, with energy primarily anchored by protein (28.6g) to support daily activity. Standing out in micronutrient concentration, it provides 177% of your daily value for Vitamin B12 (4.25 µg) in a standard 100g portion. Despite a higher energy concentration (2.2 kcal/g), it delivers substantial micronutrient density to support nutrient-dense meal planning.

223 kcal per 100 g
Protein
28.6 g
Carbohydrates
0 g
Fat
11.2 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled supplies 28.6g of protein per 100g, accounting for approximately 51% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars0 g
Protein28.6 g
Energy931 kJ
Total lipid (fat)11.2 g
Energy223 kcal
Fiber, total dietary0 g
Carbohydrate, by difference0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B124.3 µg
Selenium25.9 µg
Zinc4.7 mg
Vitamin B60.7 mg
Phosphorus265 mg

Vitamins

NutrientAmount per 100 g
Vitamin K (phylloquinone)1.6 µg
Vitamin B-124.3 µg
Vitamin A, IU22 IU
Vitamin A, RAE7 µg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin B-60.7 mg
Vitamin D (D2 + D3), International Units3 IU
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D (D2 + D3)0.1 µg

Minerals

NutrientAmount per 100 g
Iron, Fe3.4 mg
Magnesium, Mg19 mg
Phosphorus, P265 mg
Copper, Cu0.1 mg
Calcium, Ca14 mg
Potassium, K366 mg
Zinc, Zn4.7 mg
Selenium, Se25.9 µg
Manganese, Mn0 mg
Sodium, Na59 mg
Other nutrients
NutrientAmount per 100 g
Ash1.1 g
Folate, food7 µg
Tryptophan0.3 g
Threonine1.4 g
Methionine0.8 g
Phenylalanine1.1 g
Tyrosine1.1 g
Alanine1.8 g
Glutamic acid4.7 g
Thiamin0.1 mg
Riboflavin0.4 mg
Folate, total7 µg
Retinol7 µg
Glycine1.4 g
Proline1.3 g
Fatty acids, total trans0.6 g
Fatty acids, total saturated4.5 g
SFA 12:00 g
SFA 14:00.3 g
MUFA 16:10.4 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
SFA 17:00.1 g
SFA 24:00 g
TFA 16:1 t0 g
MUFA 18:1 c4 g
PUFA 18:2 n-6 c,c0.4 g
MUFA 17:10.1 g
Fatty acids, total trans-monoenoic0.6 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
Water60 g
Niacin5.8 mg
Pantothenic acid0.4 mg
Choline, total67.4 mg
Folate, DFE7 µg
Betaine9.7 mg
Isoleucine1.3 g
Leucine2.5 g
Lysine2.7 g
Cystine0.3 g
Valine1.4 g
Arginine1.9 g
Histidine1.1 g
Aspartic acid2.8 g
Serine1.2 g
SFA 10:00 g
SFA 16:02.6 g
SFA 18:01.4 g
SFA 20:00 g
MUFA 18:14.6 g
PUFA 18:20.5 g
PUFA 18:30 g
PUFA 20:40 g
MUFA 20:10 g
Fatty acids, total monounsaturated5.1 g
Fatty acids, total polyunsaturated0.6 g
SFA 15:00.1 g
TFA 18:1 t0.5 g
TFA 18:2 t not further defined0.1 g
PUFA 18:2 CLAs0.1 g
PUFA 20:2 n-6 c,c0 g
MUFA 16:1 c0.4 g
PUFA 20:30 g
Fatty acids, total trans-polyenoic0.1 g
PUFA 20:3 n-60 g
Cholesterol81 mg
Hydroxyproline0.2 g

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 4.7 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Nutrient Density Payload

Contains 6 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Common serving sizes

Compare Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled with Category Peers

Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised vs Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Compared to Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised, Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 2% more protein and 0% higher calories per 100g.

Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled vs Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted

Compared to Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted, Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 1% less protein and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

A standard 100-gram serving of Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled contains 223 calories (933 kJ), alongside 28.6g of protein, 0g of carbohydrates, and 11.2g of fat.

In common serving sizes:
  • 119g (steak): ~265 kcal
  • 85g (oz): ~190 kcal

Is Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled are:

  • Vitamin B12: 4.25 µg (177% of your daily value)
  • Selenium: 25.9 µg (47% of your daily value)
  • Zinc: 4.66 mg (42% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170239).