MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

As a recognized meat, Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled delivers 168 calories per 100g, with energy primarily anchored by protein (29.1g) to support daily activity. Standing out in micronutrient concentration, it provides 174% of your daily value for Vitamin B12 (4.18 µg) in a standard 100g portion. While caloric density is concentrated at 1.7 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

168 kcal per 100 g
Protein
29.1 g
Carbohydrates
0 g
Fat
4.8 g
Fiber
0 g

Protein & Amino Acid Partitioning

Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled supplies 29.1g of protein per 100g, accounting for approximately 69% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Protein29.1 g
Total lipid (fat)4.8 g
Energy702 kJ
Fiber, total dietary0 g
Carbohydrate, by difference0 g
Energy168 kcal
Total Sugars0 g

Micronutrients

NutrientAmount per 100 g
Vitamin B124.2 µg
Selenium42.1 µg
Zinc7.3 mg
Vitamin B60.6 mg
Phosphorus239 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-124.2 µg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin B-60.6 mg
Vitamin K (Menaquinone-4)1.8 µg

Minerals

NutrientAmount per 100 g
Iron, Fe2.8 mg
Magnesium, Mg26 mg
Phosphorus, P239 mg
Sodium, Na54 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca5 mg
Potassium, K365 mg
Zinc, Zn7.3 mg
Selenium, Se42.1 µg
Other nutrients
NutrientAmount per 100 g
Ash1.2 g
Tocopherol, delta0 mg
Riboflavin0.2 mg
Folate, total8 µg
Tryptophan0.2 g
Threonine1.2 g
Methionine0.8 g
Phenylalanine1.1 g
Tyrosine0.9 g
Alanine1.8 g
Glutamic acid4.4 g
Glycine1.8 g
Proline1.4 g
Cholesterol80 mg
Fatty acids, total trans0.2 g
Fatty acids, total saturated1.9 g
SFA 14:00.1 g
SFA 22:00 g
MUFA 14:10 g
MUFA 16:10.2 g
SFA 17:00 g
MUFA 18:1 c1.9 g
PUFA 18:2 n-6 c,c0.2 g
PUFA 18:3 n-3 c,c,c (ALA)0 g
Fatty acids, total trans-monoenoic0.1 g
Water65.7 g
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Niacin5.9 mg
Pantothenic acid0.8 mg
Choline, total103 mg
Betaine12 mg
Isoleucine1.3 g
Leucine2.3 g
Lysine2.5 g
Cystine0.4 g
Valine1.4 g
Arginine1.9 g
Histidine0.9 g
Aspartic acid2.6 g
Serine1.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated2.2 g
Fatty acids, total polyunsaturated0.3 g
SFA 15:00 g
TFA 18:1 t0.1 g
TFA 18:2 t,t0 g
MUFA 18:12 g
PUFA 18:20.2 g
PUFA 18:30 g
PUFA 20:40.1 g
SFA 16:01.2 g
SFA 18:00.5 g
Fatty acids, total trans-polyenoic0 g
Hydroxyproline0.3 g
Folate, food8 µg
Thiamin0.1 mg
Folate, DFE8 µg

Serving calculator

Nutritional Highlights & Outliers

Zinc Rich

Contains 7.3 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Lean Protein Powerhouse

Supplies 29.1g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Common serving sizes

Compare Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled with Category Peers

Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, pan-broiled vs Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled

Compared to Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, cooked, pan-broiled, Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 0% more protein and 1% lower calories per 100g.

Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled vs Beef, New Zealand, imported, eye round, separable lean and fat, cooked, slow roasted

Compared to Beef, New Zealand, imported, eye round, separable lean and fat, cooked, slow roasted, Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled has 1% less protein and 0% lower calories per 100g.

Frequently Asked Questions

How many calories are in Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

A standard 100-gram serving of Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled contains 168 calories (703 kJ), alongside 29.1g of protein, 0g of carbohydrates, and 4.8g of fat.

In common serving sizes:
  • 168g (steak): ~282 kcal
  • 85g (oz): ~143 kcal

Is Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus 0g dietary fiber), Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled are:

  • Vitamin B12: 4.18 µg (174% of your daily value)
  • Selenium: 42.1 µg (77% of your daily value)
  • Zinc: 7.25 mg (66% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172131).