MicroNutritiousPrecision Food & Nutrient Analytics

Legumes • Deep Nutrition Analytics

Lentils, raw

As a recognized legumes, Lentils, raw delivers 351 calories per 100g, with energy primarily anchored by carbohydrates (63.4g) to support daily activity. On the micronutrient spectrum, it provides a strong 84% DV of Copper (0.754 mg) per 100g. A higher calorie density (3.5 kcal/g) is balanced by deep micronutrient richness across multiple essential vitamins and minerals.

351 kcal per 100 g
Protein
24.6 g
Carbohydrates
63.4 g
Fat
1.1 g
Fiber
10.7 g

Carbohydrate Quality & Sustained Energy

Lentils, raw delivers 63.4g of carbohydrates balanced with 10.7g of fiber, yielding 52.7g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total Sugars2 g
Total lipid (fat)1.1 g
Fiber, total dietary10.7 g
Protein24.6 g
Energy1470 kJ
Carbohydrate, by difference63.4 g
Energy352 kcal

Micronutrients

NutrientAmount per 100 g
Copper0.8 mg
Manganese1.4 mg
Iron6.5 mg
Vitamin B60.5 mg
Zinc3.3 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.5 mg
Vitamin E (alpha-tocopherol)0.5 mg
Vitamin A, RAE2 µg
Vitamin A, IU39 IU
Vitamin C, total ascorbic acid4.5 mg
Vitamin K (phylloquinone)5 µg

Minerals

NutrientAmount per 100 g
Sodium, Na6 mg
Copper, Cu0.8 mg
Manganese, Mn1.4 mg
Iron, Fe6.5 mg
Magnesium, Mg47 mg
Phosphorus, P281 mg
Calcium, Ca35 mg
Potassium, K677 mg
Zinc, Zn3.3 mg
Selenium, Se0.1 µg
Other nutrients
NutrientAmount per 100 g
Fructose0.3 g
Sucrose1.5 g
Maltose0.3 g
Carotene, beta23 µg
Tocopherol, gamma4.2 mg
Niacin2.6 mg
Pantothenic acid2.1 mg
Choline, total96.4 mg
Folate, DFE479 µg
SFA 18:00 g
MUFA 20:10 g
Folate, food479 µg
SFA 14:00 g
MUFA 16:10 g
Thiamin0.9 mg
Riboflavin0.2 mg
Folate, total479 µg
Ash2.7 g
Starch49.9 g
Tryptophan0.2 g
Threonine0.9 g
Methionine0.2 g
Phenylalanine1.2 g
Tyrosine0.7 g
Alanine1 g
Glutamic acid3.8 g
Glycine1 g
Proline1 g
Fatty acids, total saturated0.2 g
Fatty acids, total monounsaturated0.2 g
Fatty acids, total polyunsaturated0.5 g
MUFA 18:10.2 g
PUFA 18:20.4 g
PUFA 18:30.1 g
SFA 16:00.1 g
Water8.3 g
Isoleucine1.1 g
Leucine1.8 g
Lysine1.7 g
Cystine0.3 g
Valine1.2 g
Arginine1.9 g
Histidine0.7 g
Aspartic acid2.7 g
Serine1.1 g

Nutritional Highlights & Outliers

Potassium Rich

Supplies 677 mg of dietary potassium (14% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Iron Rich

Provides 6.5 mg of dietary iron (36% DV), contributing directly to systemic oxygen transport and hemoglobin maintenance.

Serving calculator

Common serving sizes

Compare Lentils, raw with Category Peers

Lentils, raw vs Yardlong beans, mature seeds, raw

Compared to Yardlong beans, mature seeds, raw, Lentils, raw has 3% less fiber and 1% higher calories per 100g.

Lentils, raw vs Lentils, pink or red, raw

Compared to Lentils, pink or red, raw, Lentils, raw has 1% less fiber and 2% lower calories per 100g.

Frequently Asked Questions

How many calories are in Lentils, raw?

A standard 100-gram serving of Lentils, raw contains 351 calories (1469 kJ), alongside 24.6g of protein, 63.4g of carbohydrates, and 1.1g of fat.

In common serving sizes:
  • 12g (tablespoon): ~42 kcal
  • 192g (cup): ~674 kcal

Is Lentils, raw suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 52.7g of net carbs per 100g (63.4g total carbs minus 10.7g fiber), consuming Lentils, raw will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Lentils, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Lentils, raw are:

  • Copper: 0.754 mg (84% of your daily value)
  • Manganese: 1.39 mg (60% of your daily value)
  • Iron: 6.51 mg (36% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172420).