MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

New Zealand spinach, cooked, boiled, drained, without salt

As a recognized vegetables, New Zealand spinach, cooked, boiled, drained, without salt delivers 12 calories per 100g, with energy primarily anchored by carbohydrates (2.1g) to support daily activity. Standing out in micronutrient concentration, it provides 243% of your daily value for Vitamin K (292 µg) in a standard 100g portion. Its light energy profile (0.1 kcal/g) makes it an efficient nutritional asset, maximizing vitamin and mineral return on caloric intake.

low carblow calorielow fat
12 kcal per 100 g
Protein
1.3 g
Carbohydrates
2.1 g
Fat
0.2 g
Fiber
1.4 g

Produce Profile: Hydration & Micronutrients

New Zealand spinach, cooked, boiled, drained, without salt provides natural botanical nutrition with 12 calories per 100g. Providing 1.4g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Nutrient Density Payload

Contains 3 essential micronutrients meeting or exceeding 15% of your daily reference value per 100g.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.2 g
Energy12 kcal
Protein1.3 g
Total Sugars0.3 g
Carbohydrate, by difference2.1 g
Energy51 kJ
Fiber, total dietary1.4 g

Micronutrients

NutrientAmount per 100 g
Vitamin K292 µg
Manganese0.5 mg
Vitamin C16 mg
Vitamin B60.2 mg
Copper0.1 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.2 mg
Vitamin A, IU3620 IU
Vitamin C, total ascorbic acid16 mg
Vitamin E (alpha-tocopherol)1.2 mg
Vitamin K (phylloquinone)292 µg

Minerals

NutrientAmount per 100 g
Calcium, Ca48 mg
Potassium, K102 mg
Zinc, Zn0.3 mg
Iron, Fe0.7 mg
Magnesium, Mg32 mg
Phosphorus, P22 mg
Sodium, Na107 mg
Copper, Cu0.1 mg
Manganese, Mn0.5 mg
Selenium, Se0.9 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE8 µg
Niacin0.4 mg
Pantothenic acid0.3 mg
Water94.8 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30.1 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
Ash1.6 g
Fatty acids, total saturated0 g
SFA 14:00 g
MUFA 16:10 g
Thiamin0 mg
Riboflavin0.1 mg
Folate, total8 µg
Folate, food8 µg

Serving calculator

Common serving sizes

Compare New Zealand spinach, cooked, boiled, drained, without salt with Category Peers

New Zealand spinach, cooked, boiled, drained, without salt vs New zealand spinach, cooked, boiled, drained, with salt

Compared to New zealand spinach, cooked, boiled, drained, with salt, New Zealand spinach, cooked, boiled, drained, without salt has 0% more Vitamin C and 2% lower calories per 100g.

New Zealand spinach, cooked, boiled, drained, without salt vs Bamboo shoots, cooked, boiled, drained, without salt

Compared to Bamboo shoots, cooked, boiled, drained, without salt, New Zealand spinach, cooked, boiled, drained, without salt has substantially more Vitamin C and 0% higher calories per 100g.

Frequently Asked Questions

How many calories are in New Zealand spinach, cooked, boiled, drained, without salt?

A standard 100-gram serving of New Zealand spinach, cooked, boiled, drained, without salt contains 12 calories (50 kJ), alongside 1.3g of protein, 2.1g of carbohydrates, and 0.2g of fat.

In common serving sizes:
  • 180g (cup, chopped): ~22 kcal

Is New Zealand spinach, cooked, boiled, drained, without salt suitable for a keto or low-carb diet?

Yes. With only 0.7g of net carbs per 100g (2.1g total carbohydrates minus 1.4g dietary fiber), New Zealand spinach, cooked, boiled, drained, without salt is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in New Zealand spinach, cooked, boiled, drained, without salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of New Zealand spinach, cooked, boiled, drained, without salt are:

  • Vitamin K: 292 µg (243% of your daily value)
  • Manganese: 0.526 mg (23% of your daily value)
  • Vitamin C: 16 mg (18% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 168441).