MicroNutritiousPrecision Food & Nutrient Analytics

Fish And Seafood • Deep Nutrition Analytics

Snapper, frozen, wild caught

Snapper, frozen, wild caught is a fish and seafood providing 90 kcal per 100g serving, primarily fueled by protein (20.7g) for structured dietary protein for cellular and muscle maintenance. Notably, a single 100g serving delivers an exceptional 130% DV of Selenium (71.4 µg), making it an elite dietary source. Featuring a modest calorie density of 0.9 kcal/g paired with high micronutrient diversity, it achieves an optimal nutrient-to-calorie ratio.

90 kcal per 100 g
Protein
20.7 g
Carbohydrates
0.4 g
Fat
0.6 g

Protein & Amino Acid Partitioning

Snapper, frozen, wild caught supplies 20.7g of protein per 100g, accounting for approximately 93% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Total lipid (fat)0.6 g
Protein20.7 g
Carbohydrate, by difference0.4 g
Energy (Atwater General Factors)89.5 kcal

Micronutrients

NutrientAmount per 100 g
Selenium71.4 µg
Vitamin B121.6 µg
Phosphorus199 mg
Magnesium27.5 mg
Potassium349 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-121.6 µg

Minerals

NutrientAmount per 100 g
Iron, Fe0.2 mg
Magnesium, Mg27.5 mg
Phosphorus, P199 mg
Potassium, K349 mg
Sodium, Na93.1 mg
Zinc, Zn0.4 mg
Copper, Cu0 mg
Selenium, Se71.4 µg
Calcium, Ca13.9 mg
Other nutrients
NutrientAmount per 100 g
Nitrogen3.3 g
Ash1.2 g
Water77.2 g

Serving calculator

Nutritional Highlights & Outliers

High Vitamin B12

Delivers 1.6 µg of Vitamin B12 (65% DV), essential for neurological function, DNA synthesis, and red blood cell formation.

Lean Protein Powerhouse

Supplies 20.7g of clean protein with under 5g of fat per 100g, optimal for lean muscle preservation and training support.

Compare Snapper, frozen, wild caught with Category Peers

Turtle, green, raw vs Snapper, frozen, wild caught

Compared to Turtle, green, raw, Snapper, frozen, wild caught has 5% more protein and 1% higher calories per 100g.

Fish, haddock, cooked, dry heat vs Snapper, frozen, wild caught

Compared to Fish, haddock, cooked, dry heat, Snapper, frozen, wild caught has 3% more protein and 1% lower calories per 100g.

Frequently Asked Questions

How many calories are in Snapper, frozen, wild caught?

A standard 100-gram serving of Snapper, frozen, wild caught contains 90 calories (377 kJ), alongside 20.7g of protein, 0.4g of carbohydrates, and 0.6g of fat.

Is Snapper, frozen, wild caught suitable for a keto or low-carb diet?

Yes. With only 0.4g of net carbs per 100g (0.4g total carbohydrates minus -g dietary fiber), Snapper, frozen, wild caught is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Snapper, frozen, wild caught?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Snapper, frozen, wild caught are:

  • Selenium: 71.4 µg (130% of your daily value)
  • Vitamin B12: 1.57 µg (65% of your daily value)
  • Phosphorus: 199 mg (16% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, Foundation Foods (FDC ID 2747669).