MicroNutritiousPrecision Food & Nutrient Analytics

Vegetables • Deep Nutrition Analytics

Turnips, frozen, cooked, boiled, drained, with salt

Turnips, frozen, cooked, boiled, drained, with salt is a vegetables providing 21 kcal per 100g serving, primarily fueled by carbohydrates (3.7g) for accessible carbohydrate energy. Micronutrient analysis reveals a steady presence of Sodium, accounting for 12% DV per 100g. Offering gentle energy density (0.2 kcal/g) and 1.7g of net carbohydrates, it integrates easily into calorie-restricted diets.

low carblow calorielow fat
21 kcal per 100 g
Protein
1.5 g
Carbohydrates
3.7 g
Fat
0.2 g
Fiber
2 g

Produce Profile: Hydration & Micronutrients

Turnips, frozen, cooked, boiled, drained, with salt provides natural botanical nutrition with 21 calories per 100g. Providing 2g of dietary fiber, it serves as a whole-food source of vital micronutrients.

Nutritional Highlights & Outliers

Calorie-Conscious Profile

With an energy density of 0.2 kcal/g (21 kcal/100g), this food supports high-volume, calorie-controlled nutrition.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy21 kcal
Fiber, total dietary2 g
Total lipid (fat)0.2 g
Protein1.5 g
Carbohydrate, by difference3.7 g
Total Sugars1.7 g
Energy86 kJ

Micronutrients

NutrientAmount per 100 g
Sodium272 mg
Copper0.1 mg
Iron1 mg
Potassium182 mg
Vitamin B60.1 mg

Vitamins

NutrientAmount per 100 g
Vitamin B-60.1 mg
Vitamin C, total ascorbic acid3.9 mg
Vitamin K (phylloquinone)0.1 µg
Vitamin E (alpha-tocopherol)0 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca32 mg
Potassium, K182 mg
Zinc, Zn0.2 mg
Iron, Fe1 mg
Magnesium, Mg14 mg
Phosphorus, P26 mg
Sodium, Na272 mg
Copper, Cu0.1 mg
Manganese, Mn0.1 mg
Selenium, Se0.6 µg
Other nutrients
NutrientAmount per 100 g
Folate, food8 µg
Folate, DFE8 µg
Choline, total8.7 mg
Water93.6 g
Niacin0.6 mg
Pantothenic acid0.1 mg
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.1 g
SFA 16:00 g
SFA 18:00 g
MUFA 18:10 g
PUFA 18:20 g
PUFA 18:30.1 g
Isoleucine0.1 g
Leucine0.1 g
Lysine0.1 g
Cystine0 g
Valine0.1 g
Arginine0 g
Histidine0 g
Aspartic acid0.1 g
Serine0 g
Thiamin0 mg
MUFA 16:10 g
Fatty acids, total saturated0 g
Riboflavin0 mg
Folate, total8 µg
Tryptophan0 g
Threonine0 g
Methionine0 g
Phenylalanine0 g
Tyrosine0 g
Alanine0.1 g
Glutamic acid0.2 g
Glycine0 g
Proline0 g
Ash0.9 g

Serving calculator

Common serving sizes

Compare Turnips, frozen, cooked, boiled, drained, with salt with Category Peers

Beans, snap, green, canned, regular pack, drained solids vs Turnips, frozen, cooked, boiled, drained, with salt

Compared to Beans, snap, green, canned, regular pack, drained solids, Turnips, frozen, cooked, boiled, drained, with salt has 11% less carbohydrates and 0% higher calories per 100g.

Water convolvulus, cooked, boiled, drained, with salt vs Turnips, frozen, cooked, boiled, drained, with salt

Compared to Water convolvulus, cooked, boiled, drained, with salt, Turnips, frozen, cooked, boiled, drained, with salt has 76% less Vitamin C and 5% higher calories per 100g.

Frequently Asked Questions

How many calories are in Turnips, frozen, cooked, boiled, drained, with salt?

A standard 100-gram serving of Turnips, frozen, cooked, boiled, drained, with salt contains 21 calories (88 kJ), alongside 1.5g of protein, 3.7g of carbohydrates, and 0.2g of fat.

In common serving sizes:
  • 156g (cup): ~33 kcal

Is Turnips, frozen, cooked, boiled, drained, with salt suitable for a keto or low-carb diet?

Yes. With only 1.7g of net carbs per 100g (3.7g total carbohydrates minus 2g dietary fiber), Turnips, frozen, cooked, boiled, drained, with salt is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Turnips, frozen, cooked, boiled, drained, with salt?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Turnips, frozen, cooked, boiled, drained, with salt are:

  • Sodium: 272 mg (12% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 170548).