MicroNutritiousPrecision Food & Nutrient Analytics

Meat • Deep Nutrition Analytics

Veal, shank (fore and hind), separable lean only, raw

As a recognized meat, Veal, shank (fore and hind), separable lean only, raw delivers 108 calories per 100g, with energy primarily anchored by protein (19.3g) to support daily activity. It serves as a rich source of Vitamin B12, offering 57% of your recommended daily allowance (1.37 µg). While caloric density is concentrated at 1.1 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

108 kcal per 100 g
Protein
19.3 g
Carbohydrates
0 g
Fat
2.8 g

Protein & Amino Acid Partitioning

Veal, shank (fore and hind), separable lean only, raw supplies 19.3g of protein per 100g, accounting for approximately 71% of its total caloric value. With minimal or zero carbohydrates, it delivers efficient amino acid density for muscular recovery and metabolic support.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Energy452 kJ
Protein19.3 g
Total lipid (fat)2.8 g
Carbohydrate, by difference0 g
Energy108 kcal

Micronutrients

NutrientAmount per 100 g
Vitamin B121.4 µg
Zinc4 mg
Vitamin B60.4 mg
Phosphorus192 mg
Selenium8 µg

Vitamins

NutrientAmount per 100 g
Vitamin B-121.4 µg
Vitamin B-60.4 mg

Minerals

NutrientAmount per 100 g
Iron, Fe0.8 mg
Magnesium, Mg21 mg
Phosphorus, P192 mg
Sodium, Na85 mg
Copper, Cu0.1 mg
Manganese, Mn0 mg
Calcium, Ca20 mg
Potassium, K316 mg
Zinc, Zn4 mg
Selenium, Se8 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE15 µg
Thiamin0.1 mg
Riboflavin0.3 mg
Folate, total15 µg
Folate, food15 µg
Tryptophan0.2 g
Threonine0.8 g
Methionine0.5 g
Phenylalanine0.8 g
Tyrosine0.6 g
Alanine1.1 g
Glutamic acid3 g
Glycine1 g
Proline0.8 g
Cholesterol75 mg
Fatty acids, total saturated0.7 g
SFA 12:00 g
SFA 14:00.1 g
MUFA 16:10.1 g
Ash1.1 g
Isoleucine0.9 g
Leucine1.5 g
Lysine1.6 g
Cystine0.2 g
Valine1.1 g
Arginine1.1 g
Histidine0.7 g
Aspartic acid1.7 g
Serine0.7 g
SFA 16:00.4 g
SFA 18:00.2 g
MUFA 18:10.9 g
PUFA 18:20.2 g
PUFA 18:30 g
PUFA 20:40.1 g
MUFA 20:10 g
Fatty acids, total monounsaturated1 g
Fatty acids, total polyunsaturated0.3 g
Water77.4 g
Niacin7.6 mg
Pantothenic acid1.3 mg

Serving calculator

Nutritional Highlights & Outliers

High Vitamin B12

Delivers 1.4 µg of Vitamin B12 (57% DV), essential for neurological function, DNA synthesis, and red blood cell formation.

Zinc Rich

Contains 4 mg of zinc, vital for cellular immunity, wound recovery, and protein metabolic processes.

Common serving sizes

Compare Veal, shank (fore and hind), separable lean only, raw with Category Peers

Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw vs Veal, shank (fore and hind), separable lean only, raw

Compared to Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw, Veal, shank (fore and hind), separable lean only, raw has 5% less protein and 0% higher calories per 100g.

Veal, shank (fore and hind), separable lean only, raw vs Veal, shank, separable lean and fat, raw

Compared to Veal, shank, separable lean and fat, raw, Veal, shank (fore and hind), separable lean only, raw has 0% more protein and 1% higher calories per 100g.

Frequently Asked Questions

How many calories are in Veal, shank (fore and hind), separable lean only, raw?

A standard 100-gram serving of Veal, shank (fore and hind), separable lean only, raw contains 108 calories (452 kJ), alongside 19.3g of protein, 0g of carbohydrates, and 2.8g of fat.

In common serving sizes:
  • 454g (lb): ~490 kcal
  • 28g (oz): ~31 kcal

Is Veal, shank (fore and hind), separable lean only, raw suitable for a keto or low-carb diet?

Yes. With only 0g of net carbs per 100g (0g total carbohydrates minus -g dietary fiber), Veal, shank (fore and hind), separable lean only, raw is exceptionally keto-friendly and fits easily within strict daily carbohydrate limits.

What are the main vitamins and minerals found in Veal, shank (fore and hind), separable lean only, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Veal, shank (fore and hind), separable lean only, raw are:

  • Vitamin B12: 1.37 µg (57% of your daily value)
  • Zinc: 4.02 mg (37% of your daily value)
  • Vitamin B6: 0.44 mg (26% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 172570).