MicroNutritiousPrecision Food & Nutrient Analytics

Legumes • Deep Nutrition Analytics

Soybeans, mature seeds, raw

Delivering 446 kcal per 100 grams, Soybeans, mature seeds, raw functions as a legumes with balanced macronutrients (446 kcal) driving its core energy contribution. Notably, a single 100g serving delivers an exceptional 184% DV of Copper (1.66 mg), making it an elite dietary source. While caloric density is concentrated at 4.5 kcal/g, its robust micronutrient diversity offers meaningful cellular nourishment.

446 kcal per 100 g
Protein
36.5 g
Carbohydrates
30.2 g
Fat
19.9 g
Fiber
9.3 g

Carbohydrate Quality & Sustained Energy

Soybeans, mature seeds, raw delivers 30.2g of carbohydrates balanced with 9.3g of fiber, yielding 20.9g of net carbs per 100g. This macro structure supports glycogen replenishment and stable digestive transit.

Complete Nutrition Profile (per 100 g)

Macronutrients

NutrientAmount per 100 g
Carbohydrate, by difference30.2 g
Energy446 kcal
Total Sugars7.3 g
Energy1870 kJ
Protein36.5 g
Fiber, total dietary9.3 g
Total lipid (fat)19.9 g

Micronutrients

NutrientAmount per 100 g
Copper1.7 mg
Manganese2.5 mg
Iron15.7 mg
Magnesium280 mg
Phosphorus704 mg

Vitamins

NutrientAmount per 100 g
Vitamin K (phylloquinone)47 µg
Vitamin A, RAE1 µg
Vitamin A, IU22 IU
Vitamin C, total ascorbic acid6 mg
Vitamin B-60.4 mg
Vitamin E (alpha-tocopherol)0.8 mg

Minerals

NutrientAmount per 100 g
Iron, Fe15.7 mg
Magnesium, Mg280 mg
Phosphorus, P704 mg
Sodium, Na2 mg
Copper, Cu1.7 mg
Manganese, Mn2.5 mg
Calcium, Ca277 mg
Potassium, K1800 mg
Zinc, Zn4.9 mg
Selenium, Se17.8 µg
Other nutrients
NutrientAmount per 100 g
Folate, DFE375 µg
Choline, total116 mg
Betaine2.1 mg
Isoleucine2 g
Leucine3.3 g
Lysine2.7 g
Cystine0.7 g
Valine2 g
Arginine3.1 g
Histidine1.1 g
Aspartic acid5.1 g
Serine2.4 g
Carotene, beta13 µg
Folate, food375 µg
Tryptophan0.6 g
Threonine1.8 g
Methionine0.5 g
Phenylalanine2.1 g
Tyrosine1.5 g
Alanine1.9 g
Glutamic acid7.9 g
Glycine1.9 g
Proline2.4 g
Ash4.9 g
Fatty acids, total saturated2.9 g
SFA 14:00.1 g
MUFA 16:10.1 g
Phytosterols161 mg
Thiamin0.9 mg
Riboflavin0.9 mg
Folate, total375 µg
SFA 16:02.1 g
SFA 18:00.7 g
MUFA 18:14.3 g
PUFA 18:29.9 g
PUFA 18:31.3 g
Fatty acids, total monounsaturated4.4 g
Fatty acids, total polyunsaturated11.3 g
Niacin1.6 mg
Pantothenic acid0.8 mg
Water8.5 g

Nutritional Highlights & Outliers

Potassium Rich

Supplies 1800 mg of dietary potassium (38% DV), promoting healthy blood pressure regulation and neuromuscular fluid balance.

Iron Rich

Provides 15.7 mg of dietary iron (87% DV), contributing directly to systemic oxygen transport and hemoglobin maintenance.

Serving calculator

Common serving sizes

Compare Soybeans, mature seeds, raw with Category Peers

Soybeans, mature seeds, raw vs Soy flour, full-fat, roasted

Compared to Soy flour, full-fat, roasted, Soybeans, mature seeds, raw has 4% less fiber and 1% higher calories per 100g.

Soybeans, mature seeds, dry roasted vs Soybeans, mature seeds, raw

Compared to Soybeans, mature seeds, dry roasted, Soybeans, mature seeds, raw has 15% more fiber and 1% lower calories per 100g.

Frequently Asked Questions

How many calories are in Soybeans, mature seeds, raw?

A standard 100-gram serving of Soybeans, mature seeds, raw contains 446 calories (1866 kJ), alongside 36.5g of protein, 30.2g of carbohydrates, and 19.9g of fat.

In common serving sizes:
  • 186g (cup): ~830 kcal

Is Soybeans, mature seeds, raw suitable for a keto or low-carb diet?

No, it is generally not ideal for strict keto. With 20.9g of net carbs per 100g (30.2g total carbs minus 9.3g fiber), consuming Soybeans, mature seeds, raw will quickly use up a substantial portion of your daily keto carbohydrate allowance.

What are the main vitamins and minerals found in Soybeans, mature seeds, raw?

According to MicroNutritious deep analytics of USDA laboratory data, the most significant micronutrients in a 100g serving of Soybeans, mature seeds, raw are:

  • Copper: 1.66 mg (184% of your daily value)
  • Manganese: 2.52 mg (110% of your daily value)
  • Iron: 15.7 mg (87% of your daily value)

Values are standardized against FDA Daily Values for a 2,000 calorie diet.

Data source: USDA FoodData Central, SR Legacy (FDC ID 174270).